Dr. Katz is a prolific author and medical journalist, having written well over a thousand columns on diverse topics in health and medicine for print newspapers and on-line platforms.  He has authored multiple editions of leading textbooks in both nutrition and preventive medicine, a total of 15 books to date, and roughly 200 articles in the peer-reviewed literature.

Dr. David L. Katz's Twitter avatar
Dr. David L. Katz
@DrDavidKatz

How do dolphins name themselves? A study on signature whistles offers clues t.co/R0MxVPpQsr

Dr. David L. Katz's Twitter avatar
Dr. David L. Katz
@DrDavidKatz

Forbidden rice is out of this world! t.co/1Basf90ish via @YouTube

Dr. David L. Katz's Twitter avatar
Dr. David L. Katz
@DrDavidKatz

Opinion | These Gun Reforms Could Save 15,000 Lives. We Can Achieve Them. t.co/7LjX4skdYQ -pragmatic, bal… t.co/dqtZqgmVW5

Dr. David L. Katz's Twitter avatar
Dr. David L. Katz
@DrDavidKatz

Which seafood causes the least damage to the planet? It's complicated. t.co/IauZ2Y8V9F -via @CSPI

Dr. David L. Katz's Twitter avatar
Dr. David L. Katz
@DrDavidKatz

In More Than 100 G.O.P. Midterm Ads This Year: Guns, Guns, Guns t.co/Mc0X4qsA2r

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The Last Conversation You’ll Ever Need to Have About Eating Right

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Diets to Live and Die For

The basic truths about eating well, for those who haven’t found them, are hiding in plain sight.

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Stunning Secrets of Olive Oil (and Cherries)

This past week, Yale University hosted the Mediterranean Diet Roundtable conference, where I was privileged to serve as MC for the sessions devoted to nutrition science. Among the presentations were two by world leading experts in the bioactive components of olive oil, Eleni Melliou, PhD, and Prokopios Magiatis, PhD, both from the University of Athens.

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